Tuesday, February 1, 2011

Let Them Eat (Cup)Cake!

The cake vs. cupcakes battle is over.

The winner: Cupcakes!!!

Cupcakes just made sense for the Cheetah wedding. We love cupcakes, they're cheaper, and since dessert is being served away from the dinner tables, it made more sense to serve something that didn't require a plate and fork (don't worry, there will be plenty of napkins!). Plus cupcakes will look great on our sweets table and we can get them is lots of scrumptious flavors! It was hard narrowing down the flavors for our wedding from the dozens of options on our baker's menu, but after two (yes, two) tastings with our baker I think we have it figured out.

Introducing the final flavors:
  • Coconut
  • Red Velvet
  • Cosmopolitan (vanilla-lime cake with a hint of vodka, topped with cranberry-lime butter cream frosting)
  • Rice Crispy Treat (vanilla-rice crispy cake with marshmallow-butter cream frosting, topped with rice crispies)
  • Meyer Lemon

Vanilla (First Flavor Runner-up), Cosmopolitan, Meyer Lemon
Personal Photo

Hungry yet?

What kind of dessert are you having?

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